Berkot's Super Foods Recipes

Hungarian Salad

Yield: 8 servings



In a bowl, combine frozen vegetables, cauliflower, stuffed olives and green onion.

In a small bowl, whisk together the oil, vinegar, garlic powder and pepper. Pour over vegetable mixture and toss to coat.

Serve with a slotted spoon.

Please note that some ingredients and brands may not be available in every store.

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Berkot's Super Foods Recipes

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